Description
One lamb steak, approximately 250–300g.
Lamb Steaks
€7.00Each · approx. 250–300g
One lamb steak, approximately 250–300g.
Additional information
| Weight | Approx. 250–300g |
|---|
Storage, cooking and allergen information
Use or freeze fresh meat within 24 hours of purchase. Keep frozen products at −18°C and thaw fully in a refrigerator before cooking. Cooking times vary by product and appliance.
All allergy and ingredient information is available on request in store. If you have a specific allergy concern, contact us before ordering.
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